Your guide to Lake Balaton

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Restaurants, street food, cafés and wine spots around the lake — easy to explore, with up-to-date, practical guides.

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Baricska Csárda’s thatched gate, sign and stone-step entrance in Balatonfüred Balatonfüred

Traditional csárda · Hungarian

Baricska Csárda

Beneath a vine pergola, with panoramic views of Lake Balaton and Tihany, crispy duck leg, rich catfish paprikash and soft cinnamon curd-cheese dumplings taste even better. At Balatonfüred's more than 200-year-old Baricska Csárda, the most tempting flavours of Hungarian cooking meet the romance of Balaton summers past.

Moderate Family-friendly · Panoramic views · With a terrace
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Tranquillity and tradition Badacsonytomaj

Contemporary Hungarian · Creative Hungarian · Regional Hungarian

Borbarátok Étterem

Discover Badacsonytomaj's Borbarátok Étterem, where reimagined Hungarian dishes, flavoursome fish, distinctive desserts and wines from the family-owned Fata winery meet! An atmospheric garden terrace, generations of hospitality and an authentic Badacsony feel await for a leisurely lunch or memorable dinner.

Upper mid-range An evening with friends · For a family lunch · Garden seating
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Colourful scoops of ice cream in a cone from Bringatanya in Gyenesdiás. Gyenesdiás

Patisserie · Ice cream shop

Bringatanya – Somogyi Fagylaltműhely

Silky pistachio, dark chocolate enlivened by passion fruit, fragrant grape ice cream and award-winning specialities born from Badacsony wine! At Gyenesdiás's Bringatanya – Somogyi Fagylaltműhely, every scoop is a new flavour adventure. World-championship successes, daring pairings and irresistibly creamy ice creams await. Stopping at one scoop is difficult here!

Upper mid-range, with award-winning artisan ice creams and distinctive ingredients. Cycling stop · Homely atmosphere · Seasonal
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Modern dining room of Brix Bistro in Hévíz’s Bonvital Hotel, serving creative dishes from Lake Balaton and Zala Hévíz

Contemporary Hungarian · Creative Hungarian · Regional Hungarian

Brix Bistro

Brix Bistro in Hévíz reinterprets traditional Balaton and Zala flavours through modern bistro cooking. The elegant restaurant at the Bonvital Wellness & Gastro Hotel serves truffled potato lángos, pumpkin-seed-crusted pikeperch, beef cheek in red wine and creative desserts. Recommended by Gault&Millau in 2025, the bistro offers a fresh culinary experience in central Hévíz with seasonal dishes, a locally focused approach to ingredients, a covered terrace, distinctive cocktails and musical evenings.

Upper mid-range For an occasion · For a food-focused outing · For a romantic dinner
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The red-and-white dining room with wooden beams at Cvekedli in Vászoly Vászoly

Home-style cooking · Hungarian · Traditional Hungarian

Cvekedli Restaurant, Vászoly

Home-style Hungarian cooking, signature cabbage pasta and homemade desserts in Vászoly, in the former Zománc premises.

Moderate For a family lunch · Cosy
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