Zamárdi Bistro · Beach bistro
Parti Bisztró
A renewed beach bistro on Zamárdi's free beach, with a rooftop terrace and a view of Tihany: a short seasonal menu from local farmers, themed dinner evenings and a pop-up market.
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Zamárdi Bistro · Beach bistro
A renewed beach bistro on Zamárdi's free beach, with a rooftop terrace and a view of Tihany: a short seasonal menu from local farmers, themed dinner evenings and a pop-up market.
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Fonyód Fish · Traditional Hungarian
A young team's restaurant on Vigadó tér in Fonyód, near the lakeshore. Fish and seafood, catfish fish soup, steaks, whole lobster to pre-order, and a terrace.
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Zamárdi Ice cream shop · Fish · Fried-fish bar
Fish fry and ice-cream bar next to Zamárdi's beach: freshly fried catfish and fish crackling, artisan Italian ice cream with sugar-free flavours, specialty coffee and cocktails.
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Fonyód Ice cream shop · Café · Specialty coffee
An ice-cream bar and specialty café in Fonyódliget, a few minutes from the station, since 2026. Ice cream from local milk with Bogyoszló poppy seeds and Boglár hazelnuts, La Marzocco coffee, V60, kombucha, dog ice cream.
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Zamárdi Ice cream shop
Zamárdi's oldest ice-cream parlour, open since 1965: fourth generation, great-grandfather's recipes, cooked artisan ice cream, around 80 flavours and a retro counter under the vine arbour.
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Fonyód Traditional Hungarian · Modern Hungarian
Personal, modern Hungarian restaurant in central Fonyód, on the third floor of a shopping building, with chef Gabi Szikra. MICHELIN Guide selection, Gault&Millau 13 points. Fonyód bleak fish soup, wild boar with gnocchi, pikeperch, fried curd dumplings, many vegan dishes.
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Balatonlelle Patisserie · Ice cream shop
A family patisserie in Balatonlelle since 1979, run by master confectioner Lajos Márton and his daughter Katalin, open all year. Lellei Krémes, Lellei álom slice, pogácsa baked twice daily, fruit pies, ice cream in summer, dog ice cream too.
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Balatonboglár Dessert workshop · Ice cream shop
An artisan ice cream shop on Platán beach in Balatonboglár. Viktor Buzsics's award-winning ice creams, including the chilli raspberry Balaton hot kiss, a permanent sugar-free range and shaved ice, in the summer season.
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Kőröshegy Local ingredients · Café
Bistro and street-food meadow under the M7 viaduct in Kőröshegy, in Gault&Millau 2026. Duck liver with cabbage jam, pheasant soup, veal Stefánia, vegan stuffed pepper, set menus 14,000-16,000 HUF, smash burgers.
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Balatonszemes Farm-to-table · Traditional Hungarian · Modern Hungarian
Bib Gourmand Balaton restaurant in Balatonszemes since 1992. Regional flavours menu, venison in vadas sauce, catfish paprikash, floating island, a separate Chef's Room, rooms, open all year.
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