Mimi is in Balatonlelle, on Honvéd utca, in a white villa with columns and a large, well-kept garden. Red chairs in the garden, tables on the veranda. It opens at noon every day all year, so it is a reliable choice in Lelle out of season too.
Bistro cooking, homemade pasta
The menu is international bistro cooking with traditional technique: starters, mains and desserts. Pasta is made in-house, the ravioli is filled by hand and served with crispy bacon and spring onion. The kitchen also bakes sourdough bread. The classics are there too: schnitzel with parsley new potatoes, stuffed chicken roulade with grilled courgette.
On weekdays between 12:00 and 15:00 there is a changing lunch menu in two-course and three-course versions, at the time of research for 2,600 and 3,000 forints.
Wines and the garden
The wine list is built on Konyári wines from Balatonboglár. You can also drop in on the veranda for an aperitif. The big garden is easy with children and dogs, and well-behaved dogs are explicitly welcome.
Good to know
Open every day from 12:00 to 22:00. Bank cards and SZÉP cards are accepted. They also hold holiday menus and a New Year’s Eve dinner; book these in advance.
Who it is for
For families, dog owners and anyone in Lelle looking for a quiet garden lunch, even on a weekday with the daily menu.
Worth a taste
Homemade ravioli
Pasta rolled in-house and filled by hand, with crispy bacon and spring onion.
Local tip
Weekday lunch menu
Monday to Friday between 12:00 and 15:00 there is a changing daily menu. The current dishes are posted on their Facebook page.
The BalatonEats meal plan
How to put your meal together
- 01Sourdough bread and an aperitif
On the veranda, looking at the garden.
- 02Homemade ravioli
The kitchen’s own pasta.
- 03Dessert with a glass of Konyári wine
Finish with a local wine.
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What brings people back
- Open all year
- Large garden
- Homemade pasta and bread
- Dog friendly
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Good to know before you go
- No lake view
Photo credits
Photos: Mimi Étterem Facebook page
