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Zsúr Café & Ice Cream

Provence-style café and ice cream parlour in central Balatonlelle since 2020. Ice cream from natural ingredients, homemade cakes with old-time flavours, Santo Domingo coffee, a big terrace, plus sugar-free and gluten-free options.

The BalatonEats pick Provence-style café and ice cream parlour in central Lelle: real-fruit ice cream, old-style cakes, Santo Domingo coffee, big terrace.
Blue patterned cups and vintage decor on the shelf
Blue patterned cups and vintage decor on the shelf.
Choose it ifAn afternoon ice cream and cake, or an evening mojito on the terrace in central Lelle.
Not for you ifA quick, cheap scoop by the beach.
Best time to goSummer afternoon or early evening on the terrace.

Zsúr Café & Fagylaltozó is in central Balatonlelle at Szent István út 3., a few hundred metres from the railway station. It opened in spring 2020 and has since become one of Lelle’s favourite spots for coffee and ice cream. According to HelloHungary, its two owners, Gabi and Gábor, came with thirty years of hospitality experience.

Provence on Szent István út

The 90-square-metre interior was designed in Provençal style by interior designer Zsuzsa Istók, with textiles, colours and custom furniture chosen together with the owners. The lamps echo the tile pattern, and the table legs and wall panelling share one colour. Guests mention the blue and beige tones, the elegant vintage feel and the huge terrace.

Ice cream from real fruit

The ice cream is made only from natural ingredients and real fruit, and the range changes with the seasons. In autumn there is cinnamon plum and blueberry-rum chestnut, salted pumpkin seed is among the specialities, and guests also praise the zserbó, mint raspberry and salted caramel flavours. Sugar-free ice cream is available too, such as banana curd cream and dark chocolate. Shakes are made with ice cream, milk, fruit and syrup.

Cakes with old-time flavours

The homemade cakes recall the flavours of earlier times: Eszterházy cake, raspberry cottage cheese cake, Túró Rudi cake, cheesecake and lemon pie in summer. The house dessert is a cream slice with caramelised pumpkin seeds and pumpkin seed oil. The menu also considers diabetics and people with food intolerances, with lactose-free and gluten-free options.

Coffee, lemonade, mojito

The coffee is Santo Domingo with its own roast, plus a different coffee speciality each month. There are teas, several lemonades and espresso tonic. In the evening the mojito is a favourite, and there is Mort Subite cherry beer. Homemade jam, herbal syrups and craft chocolate are sold to take home.

Who it is for

Families for an afternoon ice cream, couples and friends for a coffee or an evening mojito on the terrace, and anyone who needs sugar-free or gluten-free options. For a quick, cheap scoop by the beach, other Lelle ice cream shops are simpler.

Prices

Mid-range; our sources do not list exact prices.

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The person behind the place

Their own Zsúr after thirty years

Zsúr was opened in spring 2020 by its two owners, Gabi and Gábor, who according to HelloHungary had thirty years of hospitality experience. They wanted a homely space where everyone feels comfortable, so they designed the Provençal interior with interior designer Zsuzsa Istók, with an ice cream counter planned for quick service in a small space. Their philosophy is simple: homemade cakes with old-time flavours and ice cream from real fruit.

Gabi és Gábor, owners
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Worth a taste

Pumpkin seed cream slice

The house dessert with caramelised pumpkin seeds and pumpkin seed oil. Pair it with salted pumpkin seed ice cream if it is on the counter.

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Local tip

Ask for the coffee of the month

A different coffee speciality appears every month, so ask. For sugar-free ice cream, banana curd cream and dark chocolate are good choices. You can take homemade jam and syrup home.

The BalatonEats meal plan

How to put your meal together

  1. 01
    Seasonal ice cream

    From real fruit and natural ingredients. In autumn: cinnamon plum and blueberry-rum chestnut.

  2. 02
    Eszterházy cake

    Guests call it unbeatable, one of the homemade cakes with old-time flavours.

  3. 03
    Espresso tonic

    Made with Santo Domingo coffee for summer afternoons. In the evening, try a mojito instead.

What guests say

What stays with guests?

Guests praise the unusual ice cream flavours, the cakes, the coffee, the friendly service and the elegant interior. A few older reviews mention slow payment, one rude service and heavy ice cream.

Szallas.hu 9.6 (18 reviews), Tripadvisor 4.9 (8 reviews), Ittjártam 4.8 (2 reviews), as of November 2026.

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What brings people back

  • Ice cream from natural ingredients and real fruit
  • Homemade cakes and a house pumpkin seed dessert
  • Sugar-free, gluten-free and lactose-free options
  • Provençal interior and big terrace in the centre
  • Santo Domingo coffee, monthly coffee special

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Good to know before you go

  • Seasonal opening hours; check ahead in winter.
  • One or two older reviews mention slow or rude service.
Photo credits

Zsúr Café & Fagylaltozó

Checked sources

Finding your way there

In central Lelle, on Szent István út

Szent István út 3., about 200 m from the railway station and 300 m from the bus stop.

8638 Balatonlelle, Szent István út 3.

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